eggs

Kayaki Miso

Nov 27, 2018 []

Kayaki Miso

Kayaki Miso, or grilled miso scallop, is a country-style dish in which sea scallops and eggs seasoned with dashi broth and miso are grilled together in a large scallop shell. Dating back to the Meiji period, fishermen in the Shimokita region of Aomori began the tradition of cooking scallops and... read more

aomori no.1 food aomori only1 food local cuisine souvenir shops restaurants