Aomori is the top producer of many products in Japan.
The prefecture offers unique, locally sustained products.
The green onion is getting sweeter, as it is getting colder. Therefore, it is the food to be recommended eat in this coming season. Here is a recipe for a stir-fry dish to “eat a lot of the onion” while enjoying the crunchy taste of wood ear. It is a perfect main dish as side for rice because of its Chinese-style flavor. more
Aomori is home to a rich natural environment producing fresh top-quality produce. In addition, Aomori has distinct food cultures that have developed and continue to evolve within its many local regions.