UMAIMONO AOMORI
No.1 food
Aomori is the top producer of many products in Japan.
No.1 food
The prefecture offers unique, locally sustained products.
AOMORI SPECIALTY GUIDE
Grapes
StrawberriesLOCAL CUISINE
Dried Mochi
Dried mochi, or “hoshi-mochi,” is a traditional preserved food from the northwestern area of the Tsugaru region in Aomori prefecture. It is also called kori-mochi,... more
Wakaoi Onigiri
Horse Meat Hot PotAOMORI RECIPE
Sake ManjūSep 25, 2020
Sake Manjū is a traditional sweet confection used for celebrations. Instead of the more commonly used rice, wheat is the key ingredient for this dish, representing the Nanbu region of Aomori prefecture where grains such as wheat, buckwheat, and chestnut have long been the staple. This is a recipe that has long been passed on between locals over generations. more
ABOUT AOMORI
Aomori is home to a rich natural environment producing fresh top-quality produce. In addition, Aomori has distinct food cultures that have developed and continue to evolve within its many local regions.
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