UMAIMONO AOMORI

No.1 food

Aomori is the top producer of many products in Japan.

No.1 food

The prefecture offers unique, locally sustained products.

AOMORI SPECIALTY GUIDE

Green Onion

Green Onion

Preference in types of green onions differs depending on the region in Japan. In the Kanto region (Tokyo and surrounding prefectures), green onions with longer... more

Cherries (Outou)Cherries (Outou) MonkfishMonkfish

LOCAL CUISINE

Ichigoni Urchin Soup

Ichigoni Urchin Soup

“Ichigoni” is a type of soup made with sea urchin and abalone in a seafood broth. It is a local specialty of Hashikami town in... more

KeiranKeiran Nanbu Senbei CrackersNanbu Senbei Crackers

AOMORI RECIPE

Senbei-jiru

Senbei-jiruJan 21, 2021

A country-style dish from the Kennan region of Aomori, Senbei-jiru is a stew with meat, seafood, mushroom, vegetables, and a type of cracker called Nanbu senbei. more

restaurant
sourvinir shops
culinary areas

ABOUT AOMORI

Aomori is home to a rich natural environment producing fresh top-quality produce. In addition, Aomori has distinct food cultures that have developed and continue to evolve within its many local regions.