UMAIMONO AOMORI

INFORMATION

Aomori Garlic, the Best in Japan
Jul 26, 2022ingredients
Aomori Garlic, the Best in Japan
Japan’s Number One “the Goldeye Rockfish of Aomori”
Jun 15, 2022ingredients
Japan’s Number One “the Goldeye Rockfish of Aomori”
“Spring Sansai” Aomori Mountain Vegetables
May 27, 2022ingredients
“Spring Sansai” Aomori Mountain Vegetables
Helmet Crab
Apr 26, 2022ingredients
Helmet Crab
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No.1 food

Aomori is the top producer of many products in Japan.

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No.1 food

The prefecture offers unique, locally sustained products.

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AOMORI SPECIALTY GUIDE

Plum

Plum

Plums are one of the summer fruits produced in Aomori. There are three categories of plums; Japanese plums, European plums, and American plums. Japanese plums... more

Japanese Green Bell PepperJapanese Green Bell Pepper Shimokita Apios AmericanaShimokita Apios Americana
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LOCAL CUISINE

Nanban Miso

Nanban Miso

In the Kanto region, nanban miso typically refers to a chili-infused miso. However, “nanban miso” written in hiragana is a completely different dish of Japanese... more

Nanbu Senbei CrackersNanbu Senbei Crackers Wakaoi OnigiriWakaoi Onigiri
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AOMORI RECIPE

Sea urchin rice

Sea urchin riceJun 28, 2022

Lettuce, which grows well under the cool and drier weather, fits the climate of Aomori Prefecture, and its best season is about to begin. Lettuce has approximately 30 leaves per one, and the four outer leaves, with high fiber and crunchy taste, are compatible with oil and good for fried rice. more

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ABOUT AOMORI

Aomori is home to a rich natural environment producing fresh top-quality produce. In addition, Aomori has distinct food cultures that have developed and continue to evolve within its many local regions.

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